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as well as black currant
Sulphur levels are very low and indigenous yeasts are used to ferment the wine
Dark earthiness
"It is a pure and scintillating blanc de blanc with a chalky core at heart
Kotinga Vineyard & Masters Vineyard
Pinot Shop TAS Pinot Tasting Melbourne June 14 akarua as well as black currantOn Thursday June 14, Pinot Shop founder and owner Michele Round will present twelve top tasN PINOTS in the Treasury Room, The Imperial Hotel, Melbourne's CBD. This is an opportunity to taste rare and highly acclaimed wines that are seldom seen on 'the mainland'. When: Thursday June 14, 5. 30 7. 30pm. Where: Treasury Room, upstairs The Imperial Hotel, corner Bourke & Spring Streets Format: The tasting will be a standup casual event but Michele will