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wild ginger
Two in one
with a bonus 'Best pavlova Recipe' printed on the back
Hot Water and Freezer Safe
nothing beats this tool for speedy removal of compost from sacks - without spillage
Ottolenghi Test kitchen - Shelf Love Bird Food wild gingerA friendship of opposites black garlic and scotch bonnet. The fermented garlic softens the chilli's kick, creating a gentle sweetness and some spicy warmth. Brush it over aubergines before they hit the grill. Coat chicken thighs before roasting. Stir through vegetables as they cook. Ingredients: fried onions, sunflower oil, extra virgin olive oil , date molasses, cane sugar, cane molasses, concentrated tomato, black garlic paste, yellow scotch bonnet