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with the blackberries on the palate but also damson plum (sweet & sour)
the finish has a moreish phenolic drive
clear and fragrant
particularly around Chieri
The Rippon folk consider themselves custodians of the land
Apogee 2024 Alto Pinot Noir curlyflat with the blackberries on theDr Andrew Pirie, pioneer of wine production in Tasmania, produces an exquisite range of sparkling wines, pinot gris and pinot noir from his superbly tended vineyard at Lebrina in Tas's north east. Impressive is an understatement. This is a stunning iteration of Apogee Alto Pinot Noir from wine pioneer Andrew Pirie. Dark cherry, plum, violet, liquorice and blood sausage with spicy earthy notes. This is a prelude to the sweep of luscious and very tasty