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Perfect with mushroom risotto
this Vertus 1er Cru has a chiseled frame of a brut zero but it is not excessively bone-dry on the palate—the ample character typical of the village manifests itself in a round overall texture
it’s not our fault
A private label Cotes du Villages for importer Kermit Lynch crafted by the heroic co-op of Estezargues
Faury comes but once a year
2024 Lauer Riesling Grand Cru Neuenberg No. 17 Germany Perfect with mushroom risottoLauers Neuenberg is one of the most curious, most complex wines he makes. As always with Lauer, the terroir is to blame. Bone dry in 2024 which is wild this wine is a gut punch, in the best possible way. The best Neuenberg ever? For me, maybe. The wine is sourced from a cherry parcel in the Grand Cru Kupp, one that sees the cool morning sun as well as the warmer afternoon sun and, situated as it is at the bottom of the slope, it can often have a bit
US$ 78.00
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