Dining In bar drinkware and Seared Pork Chops with

and Seared Pork Chops with Cherries and Spinach Plus: you also get the Test Kitchen’s secrets on how to downsize any recipe

as Dolly and her sister (and favorite cook) Rachel share beloved

Make laundry day more fun with Marseille Soap Flakes

takes us on a flavor journey with blueberry-and-corn bars

Made from original gouache paintings

Dining In bar drinkware and Seared Pork Chops withThe beloved former senior food editor of Bon Apptit, Alison Roman is known as much for her keeper recipes as her quirky style and natural beauty. She helped turn around BA from sleepy to slick, making it a trendsetting and much talked about magazine with recipes that people clipped and actually used. In her debut cookbook, she "reunites the band," collaborating with the photography and design team that relaunched BA. Unfussy like the content in her