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Peru & Dominican Republic blend Tasting Notes Intense cacao evolving to ripe
Gerkens Dutch-Processed Cocoa Powder (22-24% Fat – Aristocrat DP70)
Whether incorporated into desserts
Product name: MCDONNELL'S CURRY BUCKET
Use: Bonbons
SORGHUM FLOUR CURRANT PUREE Peru & Dominican Republic blendFeatures: Sorghum Flour is a healthful and versatile choice for contemporary baking needs. This naturally gluten free flour is made from finely ground sorghum grain, known for its mild, sweet flavor and smooth texture. Rich in nutrients and antioxidants, it's an excellent alternative for those seeking gluten free options or simply looking to diversify their baking ingredients. Sorghum Flour lends itself wonderfully to a variety of recipes, from bread
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